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Fun with a french baguette! |
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Made
from wheat flour, water, yeast, and common salt. |
A standard baguette has a diameter of about 5 or
6 centimetres (2 or 21/3 in) and a usual length
of about 65 centimetres (26 in), although a baguette
can be up to a metre (40 in) long...
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