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| Tasteful chocolate fountain. |
Sweetness is one of the five basic tastes, and is
almost universally regarded as a pleasurable experience.
Foods rich in simple carbohydrates such as sugar
are those most commonly associated with sweetness,
although there are other natural and artificial
compounds that are much sweeter, some of which have
been used as sugar substitutes for those with a
sweet tooth. Other compounds may alter perception
of sweetness itself... |
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